(Includes grapes). Includes topics on cultivation such as, genetics and breeding, planting, soil/nutrient management, growing, harvesting, pruning, marketing, processing, pest management, etc.

Includes topics on production and husbandry practices for swine such as, genetics and breeding, handling, raising, farrowing, nutrition, feeding, animal health and disease control, transportation, etc.

Includes topics on production and husbandry practices for meat and egg type poultry such as, genetics and breeding, handling, raising, laying, hatching, nutrition, feeding, animal health and disease control, transportation, etc.

(Sheep, goats, bison, elk, llama, alpaca, horses, rabbits, deer, fox, and mink).  Includes topics on production and husbandry practices such as, genetics and breeding, handling, raising, behaviour, nutrition, feeding, animal health and disease control, marketing, product processing, etc.

(includes herbs and spices, maple, sod, bees, tobacco, hemp, non-timber forest products)

Includes topics on greenhouse cultivation such as genetics and breeding, planting, soil/nutrient management, growing, harvesting, pruning, transplanting, marketing, pest management, etc.

Includes topics on environmental stewardship, economics, accounting, marketing, engineering, management, leadership, food safety, biosecurity, equipment technology and handling, mechanics, processing, pest management, manure management, inspection, human resources, health and safety, etc.