Mise en marché des grains

Institut de technologie agroalimentaire, campus de La Pocatière

401, rue Poiré
La Pocatière QC G0R 1ZO


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Duration:

Less than one week
16 h

Method of Instruction:

On-site/On-farm

Agriculture Business:

Crops

Subject of Training:

Marketing (includes value added)
Situer la production des principaux grains dans le monde, au Canada et au Québec; Justifier le prix de vente sur le marché local; Déterminer la compositiondu prix des grains; Calculer la valeur de remplacement des grains;

Language of Instruction:

French

For program information contact:



Last Updated: 2013-05-09

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