656, rang Notre-Dame-des-Champs, Quartier Sully
Pohénégamook QC G0L 1J0
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Duration:
More than 2 months
7 months/ 1 005 h
7 months/ 1 005 h
Cost:
The cost has not yet been decided upon at this time.
Target Audience:
Maple maple grove owners and/or workers
Recognition Provided:
Diploma
Method of Instruction:
Classroom
On-site/On-farm
On-site/On-farm
Agriculture Business:
Other & Non-Traditional
Subject of Training:
Crop Production
Students will acquire the knowledge, the abilities and attitudes that are required in maple syrup production. For example, they will learn how to manage the business, install and maintain the vacuum syrup-collecting network, and to tap the maple trees. They will also learn how to transform and condition the maple syrup, to find their way around in the forest, and establish links between the maple tree and its ecosystem. In addition, they will learn how to monitor the quality of their products, and to clean, sterilize, and maintain their equipment and infrastructure in good condition.
Students will acquire the knowledge, the abilities and attitudes that are required in maple syrup production. For example, they will learn how to manage the business, install and maintain the vacuum syrup-collecting network, and to tap the maple trees. They will also learn how to transform and condition the maple syrup, to find their way around in the forest, and establish links between the maple tree and its ecosystem. In addition, they will learn how to monitor the quality of their products, and to clean, sterilize, and maintain their equipment and infrastructure in good condition.
Language of Instruction:
French
For information contact:
(418) 854-0720 # 126
[email protected]
[email protected]
Last Updated: 2013-05-09
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