Dairy Technician (Level 1) Skill Set

Alberta Agriculture and Rural Development

Stettler AB


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Target Audience:

Highschool Students

Recognition Provided:

Apprenticeship
Certificate

Method of Instruction:

Classroom
On-site/On-farm

Availability of Program:

Year-round

Agriculture Business:

Cattle

Subject of Training:

Animal Production
Equipment / Machine Operation and Maintenance
Milking Cattle Operate the milking & milk handling equipment on a daily basis Perform routine servicing on milk & milk handling equipment Milk cows Operate milk sampling & recording equipment Demonstrate knowledge of cattle behavior & handle livestock of all ages Read & interpret milk quality reportsMaintain Sanitation

Language of Instruction:

English

For program information contact:

(780) 644-5378
Visit the program Web site
Nicole Hornett, Green Program Coordinator


Last Updated: 2013-05-09

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