Centre for Shellfish Research, Building 373, 900 5th St.
Nanaimo BC V9R 5S5
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Duration:
Between one week and 2 months
89 hours
89 hours
Cost:
$ TBA/TBD COST
89 hours Clam Beach Management: Harvesting For Depuration This certificate provides students with the essential skills and knowledge to undertake and supervise clam harvesting from off-tenure beaches that require depuration processing. Students will gain
89 hours Clam Beach Management: Harvesting For Depuration This certificate provides students with the essential skills and knowledge to undertake and supervise clam harvesting from off-tenure beaches that require depuration processing. Students will gain
Recognition Provided:
Certificate
Method of Instruction:
Classroom
Agriculture Business:
Aquaculture
General
General
Subject of Training:
Animal Production
Equipment / Machine Operation and Maintenance
Marketing (includes value added)
89 hours Clam Beach Management: Harvesting For Depuration This certificate provides students with the essential skills and knowledge to undertake and supervise clam harvesting from off-tenure beaches that require depuration processing. Students will gain an understanding of the shellfish environment and risks of contamination as they affect harvested clams. They will be able to survey clam biomass and abundance following appropriate Fisheries and Oceans Canada protocols, and conduct harvesting activities in accordance with Canadian Shellfish Sanitation Program standards. Required Courses: AQUA 550T, AQUA 552T, AQUA 555T, AQUA 559T
Equipment / Machine Operation and Maintenance
Marketing (includes value added)
89 hours Clam Beach Management: Harvesting For Depuration This certificate provides students with the essential skills and knowledge to undertake and supervise clam harvesting from off-tenure beaches that require depuration processing. Students will gain an understanding of the shellfish environment and risks of contamination as they affect harvested clams. They will be able to survey clam biomass and abundance following appropriate Fisheries and Oceans Canada protocols, and conduct harvesting activities in accordance with Canadian Shellfish Sanitation Program standards. Required Courses: AQUA 550T, AQUA 552T, AQUA 555T, AQUA 559T
Language of Instruction:
English
For program information contact:
Last Updated: 2013-05-09
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