583 Duncan Ave W.
Penticton BC V2A 8E1
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Duration:
une semaine à 2 mois
72 hours PEN 8-Jan to 14-Feb TuTh 18:30-21:3012-Jan to 16-Feb Sa 9:00-16:00(Part-time option)PEN 28-Jan to 15-Feb MTuWThF 9:00-15:00(Full-time option)
72 hours PEN 8-Jan to 14-Feb TuTh 18:30-21:3012-Jan to 16-Feb Sa 9:00-16:00(Part-time option)PEN 28-Jan to 15-Feb MTuWThF 9:00-15:00(Full-time option)
Cost:
$612.00
72 hours This course will focus on the following fundamentalareas of grapevine biology: taxonomy, nomenclatureand grapevine species, cultivars, clones, vine growthand development, physiology of the grape plant, vinepropagation, pests, and soil chemist
72 hours This course will focus on the following fundamentalareas of grapevine biology: taxonomy, nomenclatureand grapevine species, cultivars, clones, vine growthand development, physiology of the grape plant, vinepropagation, pests, and soil chemist
Method of Instruction:
En Classe
Agriculture Business:
Fruits de verger et Vignes
Subject of Training:
Cultures
72 hours PEN 8-Jan to 14-Feb TuTh 18:30-21:3012-Jan to 16-Feb Sa 9:00-16:00(Part-time option)PEN 28-Jan to 15-Feb MTuWThF 9:00-15:00(Full-time option)
72 hours PEN 8-Jan to 14-Feb TuTh 18:30-21:3012-Jan to 16-Feb Sa 9:00-16:00(Part-time option)PEN 28-Jan to 15-Feb MTuWThF 9:00-15:00(Full-time option)
Language of Instruction:
Anglais
For program information contact:
Last Updated: 2013-05-08