Shellfish Aquaculture General Management

Malaspina University-College

Centre for Shellfish Research, Building 373, 900 5th St.
Nanaimo BC V9R 5S5


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Durée du programme :

une semaine à 2 mois
227 hours

Coût :

$ TBA/TBD COST
227 hours Shellfish Aquaculture General Management Students that take this course will gain practical business-oriented training. The program is designed to enable individuals to acquire the fundamental knowledge and skills to progress into management po

Diplôme/Certificat :

Certificat

Mode d'enseignement :

En Classe

Entreprises Agricoles:

Aquaculture
Général

Sujets de formation :

Production animale
Planification, stratégie et structure de l’entreprise
Gestion de l’environnement
Gestion financière (incluant économie de production)
Marketing (incluant valeur ajoutée)
227 hours Shellfish Aquaculture General Management Students that take this course will gain practical business-oriented training. The program is designed to enable individuals to acquire the fundamental knowledge and skills to progress into management positions in shellfish production and integrated production/processing companies, and for individuals to prepare for business start-up in the shellfish aquaculture industry as entrepreneurs. Upon successful completion of the Shellfish Aquaculture general Management Program, the participants will be able to: Assist in the preparation of a business plan and use it as a guide to business operation, including development of a marketing strategy; Work effectively in shellfish nursery and growout systems and implement food safety and product quality programs; Prepare tenure applications, manage water quality and implement environmental management best practices; and Develop and implement a farm health and safety plan. Required Courses: AQUA 554T, AQUA 568T, AQUA 556T, AQUA565T, AQUA567T, AQUA 558T Elective Course A: AQUA 551T or AQUA 553T, plus one or more of the following: Elective Course B: AQUA 550T AND AQUA 555T together or AQUA 561T or AQUA 559T

Langue d'enseignement :

Anglais

Personne-contact :

(250) 740-6569
Visitez le site Internet du programme
Greg Bromley, Program Coordinator


Dernière mise à jour : 2013-05-08

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